** ALL MONTH** Rainbow Jar STEAM To-Go Bag
Apr 1 @ 5:20 pm – Apr 30 @ 6:20 pm

Make a rainbow jar and experiment with density in this fun take home experiment! Instructions and materials included. Completely FREE! To-Go Bags are available on a first come first serve basis. Hurry in today!!

**ALL MONTH** Russia Cultural To-Go Bag
Apr 1 @ 5:22 pm – Apr 30 @ 6:22 pm

Learn all about Russia in this new Cultural To-Go Bag and earn a new sticker in your passport (or pick one up if you haven’t started yet! Make a Matryoshka dolls (nesting Russian dolls) craft and more! To-Go Bags are available on a first come first serve basis. Come in today to get yours!!

Tunes for Tots @ Youth Department
Apr 23 @ 10:00 am – 11:00 am

Come bring your little one to sing songs and jam it out on kid friendly instruments.

Technology Help
Apr 23 @ 10:30 am – 11:30 am
Knitting and Needlecraft
Apr 23 @ 1:00 pm – 3:00 pm
SMAA 101 Presented by Anna Guest
Apr 23 @ 1:00 pm – 3:00 pm

Please join us for an overview of services provided by the Southern Maine Agency on Aging. Learn more about Medicare information, Advance Health Care Planning, Caregiver Support Tools, Legal Services for the Elderly, and more. Registration is requested but not required.

Story Book Club @ Meeting Room
Apr 23 @ 4:00 pm – 5:30 pm

ESL practice for kids 12 and under!

Apr 24 @ 3:00 pm – 4:00 pm

The Awakening by Kate Chopin

Preschool Storytime @ Meeting Room and Children's Room
Apr 26 @ 10:00 am – 11:00 am

Join us for stories, felt board fun, and songs! Then enjoy a FREE healthy snack and fun craft to take home.

UMaine Cooperative Extension: Rhubarb Recipes
Apr 27 @ 10:00 am – 12:00 pm

You know that summer is on its way in Maine when the rhubarb stalks are large enough to gather. This tart stalk, colored deep red and topped with broad, bright-green leaves, grows in backyards and around farm buildings without much attention. For a spring time treat, learn how to make some healthy tasty recipes with this sure sign of spring. Please join Katy McCarty from UMaine Cooperative Extension on Saturday April 27, 10-11:30 for some tips and tasty samples to bring home. Funding provided by Friends of the Bridgton Library. For more information contact the BPL at 207-647-2472.