Rhubarb Recipes: Sign up today!
You know that summer is on its way in Maine when the rhubarb stalks are large enough to gather. This tart stalk, colored deep red and topped with broad, bright-green leaves, grows in backyards and around farm buildings without much attention. For a spring time treat, learn how to make some healthy tasty recipes with this sure sign of spring. Please join Katy McCarty from UMaine Cooperative Extension on Saturday April 27, 10-11:30 for some tips and tasty samples to bring home. Funding provided by the Friends of the Bridgton Library. For more information contact the BPL at 207-647-2472.